Recipes:Fish Fingers

How To Be Super Mom: Fish Fingers

Ingredients

• 4 fish fillets
• 2 eggs
• 1 cup milk
• 2 tbsp mustard
• 1/2 tsp oregano
• 1/2 tsp thyme
• white pepper to taste
• salt to taste
• 300g flour
• 300g breadcrumbs
• 3 eggs lightly beaten

Directions

Cut the fillet into 4 cm large finger, marinate them in milk, mustard, white peper and salt.

Mix the flour with the herbs, roll fish in the flour mixture. dip in eggs then breadcrumbs.

Store them in the freezer or use them instantly. You can either deep fry them or bake them in the oven.

I choose to bake them for a healthier result :D

You can serve them with cocktail sauce on the side and Bon Appétit!

* If you like this recipe add it to your : How to be super mom manual!!!